Est. Salt Lake City · 6,800 ft

O'Crumbs
Baking Corner

Recipes written for high altitude, tested with care, and built around whatever's actually in the pantry.

Salt Lake City, UT  ·  ~6,800 ft elevation
Recipes below
The Collection
Recipes
1 of 3 published
01
Frosting
Honey Ricotta Frosting
A lightly sweet, silky frosting with a milky tang — built from pantry staples, no eggs or powdered sugar required.
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02
Coming Soon
High-Altitude Vanilla Butter Sponge
The classic sponge, rewritten for 6,800 ft. Adjusted leavening, tighter structure, still impossibly tender.
Soon
03
Coming Soon
Blueberry Buttermilk Scones
Cake flour, cold butter, and real buttermilk. The altitude adjustment here is mostly about restraint.
Soon
About this place

"Baking at altitude means the rules don't quite apply. These are my notes from figuring it out — constraint by constraint, substitution by substitution."

— Jefferson  ·  SLC, UT